From the Heart
This the pie I made for my son and his girlfriend when they visited tonight, vegan and raw. It was lush and although a little fattening, very healthy as made with avocado, limes, honey ( I know some vegans won’t eat honey) and a base of dates, almonds, coconut and dairy free chocolate. I love the vivid green colour too.
I didn’t have any but I did lick the knife!
The rest is in the freezer for when the diets over 😉
Daily Prompt – Vivid
Recipe now added below in comments 🙂
A ruby coloured crystal goblet of goodness in a glass.
To perk me up, restore my health by acting very fast.
A beetroot, fresh and bleeding, ginger and carrots too.
Two apples, ice and turmeric, that’s how I made you.
I know that you will do the trick so I’ll be back on track.
Health restored and bouncy, I won’t need to see the quack!
……………………………
I wrote this for fun after making myself a detox, cleansing juice of organic vegetables . I’ve had a couple of days of feeling a little rough, which might be a result of not looking after myself so well at the weekend. I’m trying to stick to this vegan diet but still feel I’m pulled down very quickly with various ailments, that I might have fared better with as a vegetarian. I’m keeping at it though, not being one to give in!
So here I am, I’m back on track and back to my blog and life with beetroot stained fingers!
lizalizaskysaregrey 