herbs – lizalizaskysaregrey

Rosemary

I used to rub it on my lamb,

but then I gave up meat.

Although I still like rosemary,

it makes a dish a treat.

I sprinkle on potatoes,

as they are roasting in the pan.

I grow it on the window ledge,

and pick it wild when I can.

I love the purple flowers,

I’ve been known to eat them too.

Oh, sweet aromatic rosemary,

what would we do without you.

~ fun response to The Daily Prompt word – Aromatic